Indonesia Aceh Black Panther Specialty (by the kg) (GBSC-IBP)

Varietal:	Bergendal, Typica, Bourbon, Jember, Ateng, Tim-Tim
Processing:	Hand picked, semi-washed, wet-hulled, sun dried
Altitude:	1,300-1,500 metres above sea level
Region:	Pondok, Bener Meriah
Producer:	Various small holders
Grade:	1

In the Pondok region of Aceh, coffee is grown by small holders under shade trees and is processed at farm level, using traditional wet processing methods known as Giling Basah.

100% of the coffee farms selected to be part of the Black Panther Blend in this region are produced organically.

Pondok Black Panther is characterised by a delicate chocolate aroma.