|Altitude:||1,290 metres above sea level|
|Region:||El Carrizal, Plátanos, Corquin, Copán|
|Producer:||Benjamin de Jesus Maldonado|
Finca Doña Débora has been in the Maldonado family for three generations, starting with Benjamin's grandparents who established the coffee plantation in 1943.
Benjamin is dedicated to producing coffee in a socially and environmentally responsible manner by preserving the natural habitat and biodiversity.
Pacamara is a hybrid varietal of the Pacas and Maragogipe. Although it doesn't produce high yields, it offers exceptional quality. The coffee is shade grown and the cherries hand'picked.
This particular lot has an intense and complex aroma, elegant acidity, creamy textures and wild flavours. The cup profile shifts from tropical fruits of pineapple and strawberries through to the sweet finish of butterscotch and milk chocolate.