Kenya Kagumo Estate Specialty (by the kg)
Code: GBSC-KKGreen apple and lemon aroma with notes of honey and lemon curd. Medium-full body, medium-high acidity, clean, sweet, well balanced.
Selectively hand picked and washed
1,700 metres above sea level
Aguthi Farmers' Co-Op
Most of the coffees from Nyeri develop and mature slowly producing extra hard beans while being traditionally known as the heart of Kenya’s black gold coffee.
Aguthi Thageini is on the slopes of Aberdare mountains and uses water from river Gura.
NO FURTHER STOCK AVAILABLE FOR THIS SEASON